To Steki tou Andrea is a family-run tavern located on Fellos Beach, near Gavrio on the island of Andros. Operating continuously since 1975, it brings over 50 years of tradition in authentic Andriot cuisine to a beautiful beachfront setting where guests can enjoy home-cooked meals just steps from the Aegean Sea.

The menu features homemade dishes prepared with local products, including traditional kolokythokeftedes (zucchini fritters), dolmades, moussaka, slow-roasted lamb, and fresh seafood. Highlights include the village salad with Andros cheese, local sausage, and handmade desserts — the galaktoboureko is a favorite among visitors. Greek, Mediterranean, and local Cycladic cuisine are all represented, alongside grilled meats, coffee, and drinks.

The tavern’s courtyard, shaded by large mulberry trees, creates a relaxed atmosphere perfect for family meals. Children can enjoy the playground and horses on site, while pets are also welcome. Free WiFi and parking are available, and a private hall accommodates social events and celebrations.

To Steki tou Andrea serves lunch and dinner daily, year-round. Located in Fellos, just a short drive from Gavrio port — the main ferry arrival point on Andros — it makes an ideal stop for visitors exploring the western side of the island.