Portaki Verified listing

At the postcard-pretty port of Gavrio—where fishing boats idle, sea-spray mingles with the aroma of freshly ground coffee, and the Aegean sparkles at arm’s length— Portaki · Moderno Kafeneio welcomes you from early morning till late night, every day of the year.

Start your day with fluffy traditional pancakes or a focaccia layered with mutton prosciutto, basil pesto, and cream cheese—perfect partners to a specialty espresso or a freshly squeezed juice. Our brunch bridges Greek flavors with modern flair: island-style Fourtalia omelette, a juicy smashed burger, and even tempura-shrimp tacos for the adventurous palate.

By noon and into sunset, we “set a sea-view table” of sharing plates: white tarama whipped with aromatic olive oil, a village salad crowned with Andros cheese, octopus carpaccio with black tarama, and a sea-asparagus & mussel salad. Pair them with curated Greek wines or a Cycladic-inspired signature cocktail from the bar.

Round off the experience on a nostalgic note: orange syrup pie, ravani semolina cake, or baklava—each served with velvety kaimaki ice cream. With free Wi-Fi, vegetarian options, outdoor seaside seating, and easy reservations, Portaki is tailor-made for families, couples, and friends who wish to unwind with an Aegean backdrop.

Portaki · Moderno Kafeneio: a contemporary island café-bar that honors tradition, celebrates Mediterranean tastes, and serves the authentic hospitality of Andros—one flavorful bite at a time.